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Inventory Control Associate I in Rocklin at United Natural Foods, Inc.

Date Posted: 9/13/2018

Job Snapshot

Job Description

Weekly Scheduled: Monday - Friday 4:30AM to 12:30PM

POSITION PURPOSE:

Responsible for tracking inventory and maintaining accurate inventory records and able to research any discrepancies.  Display a strong understanding of the equipment he/she uses, the location of product, and the lay-out of the warehouse, slot location, lost sales, mispicks, pack size and all other applicable product information.

EEO / VETERANS / DISABLED

ESSENTIAL FUNCTIONS AND BASIC DUTIES

  • Monitors product velocity and tracks lost sales and in-house damages.
  • Researches inventory adjustments and maintain high service levels (low out of stock).
  • Initiates date checks, periodic cycle counts ( 3 months in grocery and repack and every 3-4 weeks in cooler/freezer) as well as quality checks.
  • Researches mis-slots and quality issues, verifies pick slots and back stock verification.
  • Processes return to vendor requests
  • Basic slotting
  • Alerts management of potential safety problems or violations.
  • Tracks expiration dates (particularly cooler/freezer items).
  • Tracks food bank and salvaged product.
  • Perform duties in accordance with Hazard Analysis Critical Control Points (HACCP) and Safe Quality Food (SQF) policies and procedures, as appropriate for location

Job Requirements

QUALIFICATIONS:

EDUCATION/CERTIFICATION:

  • High School Diploma/GED Certification and/or equivalent related experience.

REQUIRED KNOWLEDGE:

  • Understanding of Safety guidelines
  • Strong knowledge of applicable Bakco functions and RF systems.
  • Understanding of applicable Bakco functions.
  • Understanding of all paperwork and reporting methods related to tracking inventory.
  • Have an understanding of procedures in other areas of the warehouse for a more global understanding of all processes.

EXPERIENCE REQUIRED:

  • Capability of being licensed in operating powered industrial equipment
  • System implementation experience is preferred

SKILLS/ABILITIES:

  • Strong communications skills; both written and oral applications.
  • Strong interpersonal skills; must be motivated and take initiative.
  • Ability to establish and maintain effective working relationships with others.
  • Ability to be detail oriented and manage multiple tasks.